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The determination of protein in biological materials and foodstuffs

✍ Scribed by T. T. GORSUCH; R. L. NORTON

Book ID: 108798842
Publisher: John Wiley and Sons
Year: 2007
Tongue: English
Weight: 287 KB
Volume: 4
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.1969.tb01491.x

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