𝔖 Bobbio Scriptorium
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The Component Triglycerides and Fatty Acid Distribution of Human Adipose Tissue

✍ Scribed by Szollár, L. ;Pucsok, J. ;Jáky, M.

Publisher
John Wiley and Sons
Year
1978
Weight
447 KB
Volume
80
Category
Article
ISSN
0931-5985

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✦ Synopsis

Five varieties of cotton seed oils from Jayadhar, Bhagya, Mysore Vijaya, Hampi and 170 CO, have been analysed for their fatty acid content end the results (Wt.@/o) are in the following range: Myristic 0.6-1.1; Palmitic 23.0-23.9; Stearic 2.74.2; Arachidic 0.3-0.7; Behenic 0.3-1.4; Oleic 11.!&22.8; Linoleic 47.5-58.1 ; and Cyclopropenoid acids 0.6-2.1. The oil content and iodine value from 20.2-22.5 percent end 104.3-115.3 respectively. Protein content ranges from 24.8-48.4 percent.

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