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The component fatty acids of Psidium guajava seed fats

โœ Scribed by Fred Idiem' Opute


Publisher
John Wiley and Sons
Year
1978
Tongue
English
Weight
143 KB
Volume
29
Category
Article
ISSN
0022-5142

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๐Ÿ“œ SIMILAR VOLUMES


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โœ A. Sen Gupta; M. M. Chakrabarty ๐Ÿ“‚ Article ๐Ÿ“… 1964 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 273 KB ๐Ÿ‘ 1 views

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The siwl fiits of Garci~iiu i~rorcllr nnd U . iiidica (kokuni butter) hnvc been studied in dctnil in regnrtl to their COUIponent ncids and glycerides. U. iiiortlb fnt contniiicd the follo\ving component ncitls : pnlmitic 0 . i . stenric 40.4, nrncliidic 2.5, olcic 40.5 niitl linoleic 0.0% (wt.) (the

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Mit einem Alkoholmolekul stehen nicht einzelne Wasser-Abschinnungseffekte des Wasserstoffatoms (Abschinn. SOH) und der nichtxylgruppen der analysierten Alkohole bifllieden Elektronenpaare des Sauerstofit0m.s (Abschinn. S,J in Hydro-det worden. lassen sich mit fokendem deuten\* . -.. molekiile, sonde