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The Comparative Value of High and Low Fat Concentrates with Alfalfa Hay

✍ Scribed by Byers, J.H.; Jones, I.R.; Haag, J.R.

Book ID: 123477552
Publisher: American Dairy Science Association
Year: 1949
Tongue: English
Weight: 481 KB
Volume: 32
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(49)92086-X

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