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The comparative activity of some digestive enzymes in the alimentary canal of Tilapia and perch

โœ Scribed by G. R. Fish


Publisher
Springer
Year
1960
Tongue
English
Weight
1019 KB
Volume
15
Category
Article
ISSN
1573-5141

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Enzyme activities and pH variations in t
โœ S. Deguara; K. Jauncey; C. Agius ๐Ÿ“‚ Article ๐Ÿ“… 2003 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 120 KB

Two investigations were carried out with 150โ€ƒg gilthead sea bream __Sparus aurata__ to determine the relative activity of six digestive enzymes (pepsin, trypsin, chymotrypsin, carboxypeptidase A, carboxypeptidase B and amylase) and the pH variation in the lumen of different parts of the gut of fish