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The characterisation of a novelPichia anomalaβ-glucosidase with potentially aroma-enhancing capabilities in wine

✍ Scribed by Jutaporn Swangkeaw; Sukanda Vichitphan; Christian E. Butzke; Kanit Vichitphan


Book ID
105725514
Publisher
Springer-Verlag
Year
2009
Tongue
English
Weight
631 KB
Volume
59
Category
Article
ISSN
1590-4261

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