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The challenge of increasing vitamin C content in plant foods

✍ Scribed by Eduardo Cruz-Rus; Iraida Amaya; Dr. Victoriano Valpuesta

Book ID: 115550891
Publisher: John Wiley and Sons
Year: 2012
Tongue: English
Weight: 302 KB
Volume: 7
Category: Article
ISSN: 1860-6768
DOI: 10.1002/biot.201200041

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