The calculations method used for optimising conditions of treatment of barley straw with calcium hydroxide: effects of level of calcium hydroxide and urea, moisture, treatment time and temperature on in vitro digestibility

✍ Scribed by M.S. Zaman; E. Owen; D.J. Pike

• Book ID: 118410678
• Publisher: Elsevier Science
• Year: 1994
• Tongue: English
• Weight: 626 KB
• Volume: 45
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/0377-8401(94)90032-9