✦ LIBER ✦

THE BORON CONTENT OF SEA WATER

✍ Scribed by Moberg, E. G.; Harding, M. W.

Book ID: 121127960
Publisher: American Association for the Advancement of Science
Year: 1933
Tongue: English
Weight: 45 KB
Volume: 77
Category: Article
ISSN: 0036-8075
DOI: 10.1126/science.77.2004.510

No coin nor oath required. For personal study only.

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AND C. N. FRI~Y (Jour. of Nutrition, 1934, VIII, lO5-111) report that, when irradiated yeast is included in the ration of a dairy cow in the production of vitamin D milk, practically IOO per cent. of its vitamin D content is absorbed and appears in the blood. The concentration of this vitamin in the