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The biosynthesis of ochratoxin A by Penicillium as one mechanism for adaptation to NaCl rich foods

✍ Scribed by Markus Schmidt-Heydt; Eva Graf; Dominic Stoll; Rolf Geisen

Book ID: 113625812
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 771 KB
Volume: 29
Category: Article
ISSN: 0740-0020
DOI: 10.1016/j.fm.2011.08.003

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