𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The bacteriology of food


Book ID
119478711
Publisher
Elsevier Science
Year
1924
Tongue
English
Weight
203 KB
Volume
38
Category
Article
ISSN
0033-3506

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πŸ“œ SIMILAR VOLUMES


The bacteriology of food poisoning
✍ A.B. Porteous πŸ“‚ Article πŸ“… 1948 πŸ› Elsevier Science 🌐 English βš– 992 KB
BACTERIOLOGICAL SAFETY OF FOODS
✍ Mossel, D.A.A. πŸ“‚ Article πŸ“… 1974 πŸ› The Lancet 🌐 English βš– 160 KB