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The antimicrobial activity of four commercial essential oils in combination with conventional antimicrobials

✍ Scribed by S.F. Van Vuuren; S. Suliman; A.M. Viljoen

Book ID
111192287
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
158 KB
Volume
48
Category
Article
ISSN
0266-8254

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The antimicrobial activity of the essential oils from the leaves and berries of four Juniperus species (Cupressaceae) was studied. The essential oil of the berries of Juniperus oxycedrus L. subsp. oxycedrus, which was the most active, was fractionated by CC and the antimicrobial activity of each fra