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The Analysis and Composition of Fatty Material Produced by the Decomposition of Herring in Sea Water 1

โœ Scribed by Wells, Roger C.; Erickson, E. Theodore

Book ID
127058481
Publisher
American Chemical Society
Year
1933
Tongue
English
Weight
286 KB
Volume
55
Category
Article
ISSN
0002-7863

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โœ DiCapua, Richard A. ๐Ÿ“‚ Article ๐Ÿ“… 1969 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 975 KB

The sera of Atlantic sea herring, collected from 13 contiguous oceanic locations, were assayed by gel (double) diffusion for precipitinogen differences. A n immune serum (rabbit) against the sera of each location was required. Gel diffusion patterns characteristic of specific geographic origins of h