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The ambiguous effect of ascorbic acid on chromate induced proteinuria in rats

✍ Scribed by Dorothea Appenroth; Klaus Winnefeld; Heinz Schröter; Michael Rost


Publisher
Springer-Verlag
Year
1994
Tongue
English
Weight
462 KB
Volume
68
Category
Article
ISSN
0340-5761

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The effect of ascorbic acid on protein g
✍ M. Gembal; J. Drużyńska; M. Kowalczyk; E. Przepiera; M. Cybal; W. Arendarczyk; C 📂 Article 📅 1994 🏛 Springer 🌐 English ⚖ 117 KB

Dear Sir, Protein glycation is assumed to be one of the main reasons for a generation of diabetic complications [1]. This process has been reported to be affected by ascorbic acid [2]. Examinations on healthy volunteers have shown the inhibiting effect of oral ascorbic on protein glycation [3]. We d