The action of β-amylase on some unusual oligosaccharides
✍ Scribed by C. Edwin Weill; Robert Rebhahn
- Book ID
- 108308040
- Publisher
- Elsevier Science
- Year
- 1966
- Tongue
- English
- Weight
- 313 KB
- Volume
- 3
- Category
- Article
- ISSN
- 0008-6215
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
The vitro action of human and porcine pancreatic alpha-amylases on cyclomalto-oligosaccharides (cyclodextrins) was investigated both by a high-performance liquid chromatographic analysis and a quantitative analysis of the reducing power of cyclodextrin hydrolyzates. Cyclomalto-octaose (gamma-cyclode
## Abstract The action of B. subtilis saccharifying amylase on starch has been examined. It has been found that high yields of reducing sugar and glucose are produced from both starch solutions and starch gels upon prolonged reaction. The enzyme has also been found to have maltase and cyclodextrina