𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The absorption and metabolism of methyl cinnamate

✍ Scribed by I.M.S. Fahelbum; Sybil P. James


Publisher
Elsevier Science
Year
1977
Tongue
English
Weight
536 KB
Volume
7
Category
Article
ISSN
0300-483X

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Chlorogenic acids and other cinnamates -
✍ Clifford, Michael N πŸ“‚ Article πŸ“… 2000 πŸ› John Wiley and Sons 🌐 English βš– 160 KB

This paper summarises the occurrence in foods and beverages of the cinnamic acids, their associated conjugates and transformation products. Quantitative data are lacking for some commodities known to contain them, but it is clear that for many people coffee will be the major source. The daily dietar

The occurrence, metabolism and toxicity
✍ John A. Hoskins πŸ“‚ Article πŸ“… 1984 πŸ› John Wiley and Sons 🌐 English βš– 979 KB

Cinnamic acid is a compound of low toxicity, but its molecular structure and the known toxicity of similar molecules, such as styrene, have brought it to the toxicologist's attention. Commercially, its use is permitted as flavouring and it is ubiquitous in products containing cinnamon oil and to a l

Rotational isomers of methyl trans-cinna
✍ M. Dulce G. Faria; J. J. C. Teixeira-Dias; R. Fausto πŸ“‚ Article πŸ“… 1991 πŸ› John Wiley and Sons 🌐 English βš– 438 KB

## Abstract The Raman and infrared spectra of methyl __trans__‐cinnamate were measured as a function of temperature in the liquid and solid phases. The temperature dependence of the band intensities established the presence of two conformers in the liquid phase (the __s‐cis__ and __s‐trans__ forms,