Effect of calcium concentration on textu
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Yiqun Huang; Juming Tang; Barry G. Swanson; Barbara A. Rasco
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Article
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2003
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Elsevier Science
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English
โ 176 KB
Textural properties of 1% low and high acyl gellan gels and their mixtures were studied using compression tests and the microcentrifugemicrofiltration based water holding capacity (WHC) method. Low acyl (1% LA), high acyl (1% HA) gels and mixtures of 1% 25/75 LA/HA, 50/50 LA/HA, 75/25 LA/HA gels wit