Textbook of hotel housekeeping management and operations

✍ Scribed by Sudhir Andrews

Publisher: Tata McGraw-Hill
Year: 2008
Tongue: English
Leaves: 489
Category: Library

No coin nor oath required. For personal study only.

✦ Table of Contents

Title
Introduction
1 Overview
2 Layout of the Housekeeping Department
3 Duties of an Executive House Keeper
4 Duties of a Floor Supervisor
5 Duties of a Roon Attendant
6 Housekeeping Corntrol Desk
7 The Linen and Uniform Room
8 Public Area Management and Service
9 Cleaning - Knowledge and Practice
10 Laundry Services
11 Other Housekeeping Knowledge
Appendix 1 Answers to Quizzes
Appendix 2 Glossary
Appendix 3 List of Figures
Sources

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