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Tenderness and Maturity in Relation to Certain Muscle Components of White Leghorn Fowl

โœ Scribed by R. M. WANGEN; J. H. SKALA


Book ID
108798811
Publisher
Institute of Food Technologists
Year
1968
Tongue
English
Weight
522 KB
Volume
33
Category
Article
ISSN
0022-1147

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