✦ LIBER ✦

Temperature-induced changes in fatty acid composition of myelinated and non-myelinated axon phospholipids

✍ Scribed by Friedman, Kenneth J.; Easton, Dexter M.; Nash, Marshall

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

THE FATTY ACID COMPOSITION OF SPHINGOLIP

✍ G. H. DeVries; W. T. Norton 📂 Article 📅 1974 🏛 John Wiley and Sons 🌐 English ⚖ 555 KB

Changes in fatty acid composition of per

✍ Jeffrey K. Yao; Ralph T. Holman; Michael F. Lubozynski; Peter James Dyck 📂 Article 📅 1980 🏛 Elsevier Science 🌐 English ⚖ 472 KB

Fatty acid composition of phospholipids

✍ N.A. Denisova; N.V. Gorbunov; N.F. Avrova 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 815 KB

CHANGES IN FATTY ACID COMPOSITION OF HUM

✍ L. Svennerholm; M.-T. Vanier; B. Jungbjer 📂 Article 📅 1978 🏛 John Wiley and Sons 🌐 English ⚖ 565 KB

Effect of postweaning hyperphenylalanine

✍ Shantilal N. Shah; Ronald C. Johnson 📂 Article 📅 1978 🏛 Elsevier Science 🌐 English ⚖ 475 KB

FATTY ACID COMPOSITION OF CEREBROSIDES I

✍ J. P Blass 📂 Article 📅 1970 🏛 John Wiley and Sons 🌐 English ⚖ 381 KB