Temperature dependency of linear viscoelastic properties of a commercial low-fat soft cheese after frozen storage

✍ Scribed by Bárbara E. Meza; Roxana A. Verdini; Amelia C. Rubiolo

• Book ID: 113711930
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 341 KB
• Volume: 109
• Category: Article
• ISSN: 0260-8774
• DOI: 10.1016/j.jfoodeng.2011.11.002