Tea in Health and Disease Prevention || Interactions of Tea Tannins with Proteins and Their Impact on Food Quality and Health

✍ Scribed by Frazier, Richard A.

• Book ID: 120990403
• Publisher: Elsevier
• Year: 2013
• Weight: 323 KB
• Category: Article
• ISBN: 0123849373
• DOI: 10.1016/B978-0-12-384937-3.00123-3