A renowned anthropologist explores the history and meaning of eating in America.Addressing issues ranging from the global phenomenon of Coca-Cola to the diets of American slaves, Sidney Mintz shows how our choices about food are shaped by a vast and increasingly complex global economy. He demonstrat
Taste, Waste and the New Materiality of Food
โ Scribed by Bethaney Turner
- Publisher
- Routledge
- Year
- 2018
- Tongue
- English
- Category
- Library
No coin nor oath required. For personal study only.
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