Synergic Antimicrobial Activity of Lysozyme, Nisin, and EDTA against Listeria Monocytogenes in Ostrich Meat Patties

✍ Scribed by Marianna Mastromatteo; Annalisa Lucera; Milena Sinigaglia; Maria Rosaria Corbo

• Book ID: 111406479
• Publisher: Institute of Food Technologists
• Year: 2010
• Tongue: English
• Weight: 413 KB
• Volume: 75
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2010.01732.x