✦ LIBER ✦

Survival and detection of Escherichia coli O157:H7 and Listeria monocytogenes during the manufacture of dry sausage using two different starter cultures

✍ Scribed by E. Lahti; T. Johansson; T. Honkanen-Buzalski; P. Hill; E. Nurmi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Modeling the survival of Escherichia col

✍ Cheng-An Hwang; Anna C.S. Porto-Fett; Vijay K. Juneja; Steven C. Ingham; Barbara 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 481 KB

Survival of Escherichia coli O157:H7 and

✍ Ga-Young Cho; Min Hwa Lee; Changsun Choi 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 270 KB

Simultaneous detection of Salmonella ent

✍ Wang, Haiying ;Zhang, Chunsun ;Xing, Da 📂 Article 📅 2011 🏛 Springer-Verlag ⚖ 260 KB

Effects on Escherichia coli O157:H7 and

✍ Anas A. Al-Nabulsi; Richard A. Holley 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 164 KB

SURVIVAL OF SALMONELLA TYPHIMURIUM, ESCH

✍ J.S. DICKSON; G.R. SIRAGUSA 📂 Article 📅 1994 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 689 KB

INHIBITION OF SALMONELLA SEROVARS, ESCHE

✍ STEVEN C. INGHAM; GINA SEARLS; DENNIS R. BUEGE 📂 Article 📅 2006 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 82 KB