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Survey of mercury, cadmium and lead content of household batteries

โœ Scribed by Recknagel, Sebastian; Radant, Hendrik; Kohlmeyer, Regina


Book ID
121424986
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
894 KB
Volume
34
Category
Article
ISSN
0956-053X

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Cadmium, lead and mercury content of var
โœ Diane C. Kirkpatrick; D. Earle Coffin ๐Ÿ“‚ Article ๐Ÿ“… 1973 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 236 KB ๐Ÿ‘ 1 views

## Abstract Results are presented for the levels of cadmium, lead and mercury in 190 cured meat samples. The cadmium content was in the range <0.01 to 0.22 parts/million, the mean being 0.02 part/million; the range and mean of the lead content were <0.01 to 0.42 and 0.06 parts/million; the range an