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Surface Tension and Foamability of Protein and Surfactant Solutions

โœ Scribed by NAOFUMI KITABATAKE; ETSUSHIRO DOI


Book ID
108813662
Publisher
Institute of Food Technologists
Year
1988
Tongue
English
Weight
506 KB
Volume
53
Category
Article
ISSN
0022-1147

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๐Ÿ“œ SIMILAR VOLUMES


Surface Tension of Surfactant Solutions
โœ Lunkenheimer, Klaus; Lind, Anna; Jost, Micha ๐Ÿ“‚ Article ๐Ÿ“… 2003 ๐Ÿ› American Chemical Society ๐ŸŒ English โš– 76 KB