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Supercritical fluid extraction of vegetable and animal fats with CO2—A mini review

✍ Scribed by M.T.G. Hierro; G. Santa-María

Publisher: Elsevier Science
Year: 1992
Tongue: English
Weight: 371 KB
Volume: 45
Category: Article
ISSN: 0308-8146
DOI: 10.1016/0308-8146(92)90113-g

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