Supercritical Fluid Extraction of Plant Flavors and Fragrances
β Scribed by Capuzzo, Andrea; Maffei, Massimo; Occhipinti, Andrea
- Book ID
- 121191916
- Publisher
- Molecular Diversity Preservation International
- Year
- 2013
- Tongue
- English
- Weight
- 843 KB
- Volume
- 18
- Category
- Article
- ISSN
- 1420-3049
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
Supercritical fluid extraction (SFE) of plant materials began with industry and moved to the laboratory, along with supercritical-fluid chromatography, as high pressure systems became available. SFE has been applied to several groups of non-polar compounds, including essential oils, other flavour an
## Abstract A dynamic model of a supercritical fluid extraction (SFE) process was developed and applied to the fractionation of the binary mixture squalene/methyl oleate by supercritical carbon dioxide. The model combines a mathematical model for each main piece of equipment of the SFE process, nam