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Sunlight Flavor in Milk. II. Complex Formation between Milk Proteins and Riboflavin

✍ Scribed by Aurand, L.W.; Singleton, J.A.; Matrone, G.


Book ID
122488666
Publisher
American Dairy Science Association
Year
1964
Tongue
English
Weight
337 KB
Volume
47
Category
Article
ISSN
0022-0302

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