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Subunit of Glycosylation-Inhibiting Factor Is an Abundant Protein That Binds to Certain Glycoproteins and Sugars

✍ Scribed by Andrzej Galat; Françoise Bouet

Book ID: 115580656
Publisher: Elsevier Science
Year: 1997
Tongue: English
Weight: 368 KB
Volume: 237
Category: Article
ISSN: 0006-291X
DOI: 10.1006/bbrc.1997.7072

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