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Substrate Structural Effects on Enzymatic Depolymerization of Amylose, Amylopectin, and Glycogen

โœ Scribed by JUN T. PARK; LI-PING YU AND; JAMES E. ROLLINGS

Book ID
119861111
Publisher
John Wiley and Sons
Year
1988
Tongue
English
Weight
443 KB
Volume
542
Category
Article
ISSN
0890-6564

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๐Ÿ“œ SIMILAR VOLUMES

Effects of substrate branching character
Effects of substrate branching characteristics on kinetics of enzymatic depolymerizaion of mixed linear and branched polysaccharides: I. Amylose/amylopectin ฮฑ-amylolysis
โœ Jun T. Park; James E. Rollings ๐Ÿ“‚ Article ๐Ÿ“… 1994 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 915 KB

Hydrolysis reactions of homopolysaccharides, which differ in their degree of branching, and mixtures of linear and branched polymers were carried out with a-amylase. The branching structures of both the original amylopectin substrate and the cluster domains of amylopectin, obtained by ethanol precip