𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Subject: Flavour problems in stored milk and cream:Types of off-flavour

✍ Scribed by H. BURTON


Book ID
115269029
Publisher
John Wiley and Sons
Year
1983
Tongue
English
Weight
332 KB
Volume
36
Category
Article
ISSN
1364-727X

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πŸ“œ SIMILAR VOLUMES


Hept-cis-4-enal and its contribution to
✍ A. S. McGill; R. Hardy; J. R. Burt; F. D. Gunstone πŸ“‚ Article πŸ“… 1974 πŸ› John Wiley and Sons 🌐 English βš– 837 KB

## Abstract During frozen storage white fish develops a typical cold storage flavour. One of the compounds contributing to this off‐flavour has been isolated and identified as hept‐__cis__‐4‐enal. The sensory properties of this and of synthetic hept‐__cis__‐4‐enal support this finding and show that