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Study of the quality changes and myofibrillar proteins of white shrimp (Litopenaeus vannamei) under modified atmosphere packaging with varying CO2levels

✍ Scribed by Yun-Fang Qian, Jing Xie, Sheng-Ping Yang…


Book ID
120754879
Publisher
Springer
Year
2013
Tongue
English
Weight
524 KB
Volume
236
Category
Article
ISSN
0044-3026

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