✦ LIBER ✦

Study of the hydrolysis of sugar cane bagasse using phosphoric acid

✍ Scribed by Sara Gámez; Juan Jose González-Cabriales; José Alberto Ramírez; Gil Garrote; Manuel Vázquez

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Modeling of the hydrolysis of sugar cane

✍ Guadalupe Bustos; José Alberto Ramírez; Gil Garrote; Manuel Vázquez 📂 Article 📅 2003 🏛 Springer-Verlag 🌐 English ⚖ 136 KB

A kinetic study of acid catalysed hydrol

✍ Girisuta, B.; Dussan, K.; Haverty, D.; Leahy, J.J.; Hayes, M.H.B. 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 843 KB

Manufacture of Fermentable Sugar Solutio

✍ Gámez, Sara; Ramírez, José A.; Garrote, Gil; Vázquez, Manuel 📂 Article 📅 2004 🏛 American Chemical Society 🌐 English ⚖ 175 KB

The ammoniation of sugar cane bagasse

✍ C. D. Chang; O. K. Kononenko; K. M. Herstein 📂 Article 📅 1961 🏛 John Wiley and Sons 🌐 English ⚖ 448 KB

Enzymatic hydrolysis of pretreated sugar

✍ Roberto Nobuyuki Maeda; Viviane Isabel Serpa; Vanessa Alves Lima Rocha; Renata A 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 274 KB

Enhancement of enzymatic hydrolysis of s

✍ S. H. Kling; C. Carvalho Neto; M. A. Ferrara; J. C. R. Torres; D. B. Magalhaes; 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 406 KB 👁 1 views