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Study of the bioavailability of selenium in cows’ milk after a supplementation of cow feed with different forms of selenium

✍ Scribed by Óscar Muñiz-Naveiro; Raquel Domínguez-González; Adela Bermejo-Barrera; Pilar Bermejo-Barrera; José A. Cocho; José M. Fraga


Book ID
105889991
Publisher
Springer
Year
2006
Tongue
English
Weight
165 KB
Volume
385
Category
Article
ISSN
1618-2650

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