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Study of Some Saccharomyces cerevisiae Strains for Winemaking after Preadaptation at Low Temperatures

✍ Scribed by Llauradó, Josep M.; Rozès, Nicolas; Constantí, Magda; Mas, Alberto


Book ID
115548805
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
94 KB
Volume
53
Category
Article
ISSN
0021-8561

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