Study of Calcium Ion Diffusion in Components of Maize Kernels During Traditional Nixtamalization Process

✍ Scribed by Fernández-Muñoz, J. L.; Rojas-Molina, Isela; González-Dávalos, M. L.; Leal, Myriam; Valtierra, M. E.; Martín-Martinez, E. San; Rodríguez, M. E.

• Book ID: 120275230
• Publisher: AACC International (American Association of Cereal Chemists)
• Year: 2004
• Tongue: English
• Weight: 108 KB
• Volume: 81
• Category: Article
• ISSN: 0009-0352
• DOI: 10.1094/CCHEM.2004.81.1.65