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Study of a Soluble Protein Fraction Related to IAA-Treatment in Pea Internodes

✍ Scribed by de Agazio, M.; Toponi, M.A.

Book ID
122104182
Publisher
Elsevier
Year
1979
Weight
391 KB
Volume
92
Category
Article
ISSN
0044-328X

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Immunological evaluation of the alcohol-
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## Abstract Celiac disease (CD) is a gluten‐sensitive enteropathy with an immune basis. We established the immune reactivity of the alcohol‐soluble fraction from two minor cereals (tef and millet) and two pseudocereals (amaranth and quinoa) which are believed to be nontoxic based on taxonomy. Grain