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Studies on the interrelated stimuiation of microsomal ω-oxidation and peroxisomal β-oxidation in rat liver with a partially hydrogenated fish oil diet

✍ Scribed by Astrid Nilsson; Kristian Prydz; Torill Rørtveit; Erling N. Christiansen


Book ID
115739827
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
783 KB
Volume
920
Category
Article
ISSN
0005-2760

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