✦ LIBER ✦

Studies on the effects of low temperatures on lactic acid bacteria

✍ Scribed by Tsvetan Tsvetkov; Irina Shishkova

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The effect of temperature and pH on the

✍ Kaarel Adamberg; Signe Kask; Tiiu-Maie Laht; Toomas Paalme 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 325 KB

The Effect of Lactose Derivatives on Int

✍ P. Kontula; M.-L. Suihko; A. Von Wright; T. Mattila-Sandholm 📂 Article 📅 1999 🏛 American Dairy Science Association 🌐 English ⚖ 372 KB

Effect of polymers and storage temperatu

✍ Claude P. Champagne; Francine Mondou; Yves Raymond; Denis Roy 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 866 KB

Effects of selected lactic acid bacteria

✍ Mario Jekle; Andreas Houben; Martin Mitzscherling; Thomas Becker 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 257 KB 👁 1 views

EFFECTS OF LACTIC ACID BACTERIA ON QUALI

✍ D. T. BARTHOLOMEW; T. N. BLUMER 📂 Article 📅 1980 🏛 Institute of Food Technologists 🌐 English ⚖ 716 KB

Sourdough Lactic Acid Bacteria Effects o

✍ A. CORSETTI; M. GOBBETTI; F. BALESTRIERI; F. PAOLETTI; L. RUSSI; J. ROSSI 📂 Article 📅 2008 🏛 Institute of Food Technologists 🌐 English ⚖ 94 KB