𝔖 Bobbio Scriptorium

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Studies on the Ecology of Selected Food Poisoning Organisms in Foods. I. Growth of Staphylococcus Aureus in Cream and a Cream Product

✍ Scribed by F. J. POST; A. H. BLISS; W. B. O'KEEFE

Book ID: 108795648
Publisher: Institute of Food Technologists
Year: 1961
Tongue: English
Weight: 571 KB
Volume: 26
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1961.tb00385.x

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