STUDIES ON GROWTH AND TOXIN PRODUCTION OF CLOSTRIDIUM BOTULINUM IN A PRECOOKED FROZEN FOOD. : I. SOME FACTORS AFFECTING GROWTH AND TOXIN PRODUCTION

✍ Scribed by MAHMOUD A. SALEH; Z. JOHN OEDAL

• Book ID: 108795128
• Publisher: Institute of Food Technologists
• Year: 1955
• Tongue: English
• Weight: 504 KB
• Volume: 20
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1955.tb16846.x