𝔖 Bobbio Scriptorium
✦   LIBER   ✦

STUDIES ON THE CLARIFICATION AND CONCENTRATION OF BEETROOT JUICE

✍ Scribed by VANDANA THAKUR; DILIP KUMAR DAS GUPTA

Book ID
111340444
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
297 KB
Volume
30
Category
Article
ISSN
0145-8892

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Study on the development of pomegranate
Study on the development of pomegranate juice processing technology: Clarification of pomegranate juice
✍ Vardin, Hasan ;Fenercio??lu, Hasan πŸ“‚ Article πŸ“… 2003 πŸ› John Wiley and Sons 🌐 English βš– 209 KB πŸ‘ 1 views

## Abstract The effects of clarification agents and methods on pomegranate juice quality were studied. Fruits were pressed as whole, and extracted juice was clarified with gelatin, polyvinylypolypyrrolidone (PVPP) and natural sedimentation. In order to determine the effects of these clarifying tech