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Studies on Sweet Potatoes. Part I: Changes in the Carbohydrates During Processing

✍ Scribed by Dr. N. S. Susheelamma; G. Changala Reddy; C. S. Rukmani; Dr. R. N. Tharanathan

Book ID
118286456
Publisher
John Wiley and Sons
Year
1992
Tongue
English
Weight
410 KB
Volume
44
Category
Article
ISSN
0038-9056

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Buckwheat groats production. Part I. The
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✍ Fornal, Ł. ;Soral-Śmietana, M. ;Fornal, J. πŸ“‚ Article πŸ“… 1981 πŸ› John Wiley and Sons 🌐 English βš– 359 KB

## Abstract The changes in carbohydrates and protein of buckwheat during groats production were investigated. The influence of cleaning, dehulling and in particular two different systems of roasting on the buckwheat compounds were also discussed. It was found that processing of buckwheat was respon