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Studies on protein content and yield levels in rice

โœ Scribed by G. D. Heda; G. M. Reddy

Publisher
Springer
Year
1984
Tongue
English
Weight
175 KB
Volume
69
Category
Article
ISSN
0040-5752

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Grain protein content affects the ยฏour yield and breadmaking characteristics of wheat (Triticum aestivum L). In this study, grain protein yield, grain protein content, ยฏour yield and loaf volume were quantiยฎed for four wheat cultivars (Inia, Carina, Kariega and SST 86) grown under six different soil