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Studies in polyelectrolytes. II. Gum arabate

✍ Scribed by Sadhan Basu; Pares Ch. Dasgupta; Anil K. Sircar


Publisher
Elsevier Science
Year
1951
Weight
462 KB
Volume
6
Category
Article
ISSN
0095-8522

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πŸ“œ SIMILAR VOLUMES


Structure of gum arabic in aqueous solut
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## Abstract Gum arabic, a natural polysaccharide derived from exudates of __Acacia senegal__ and __Acacia seyal__ trees, is a commonly used food hydrocolloid. The complex chemical structure of the gum has been widely studied revealing a multifraction material consisting mainly of a highly branched

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