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Structural and functional role of lipids in yeast and mycelial forms ofCandida albicans

โœ Scribed by Sawraj Goyal; G. K. Khuller


Book ID
112774538
Publisher
Springer-Verlag
Year
1994
Tongue
English
Weight
486 KB
Volume
29
Category
Article
ISSN
0024-4201

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Through use of a synthetic defined medium which allows for the exclusive growth of yeast or mycelial forms of Candida albicans the activity of several major glycolytic enzymes in these forms were examined and compared. The results indicate vast metabolic differences between the forms. These data are