Disaccharides and linear oligosaccharides were labeled with p-aminobenzoic ethyl ester (ABEE) chromophore and analyzed by negative ion electrospray ionization mass spectrometry (ESIMS). The formation of glycosylamines rather than reductive amination in the labeling reaction produced many characteris
Structural Analysis of Calcium Spirulan (Ca−SP)-Derived Oligosaccharides Using Electrospray Ionization Mass Spectrometry
✍ Scribed by Lee, Jung-Bum; Hayashi, Toshimitsu; Hayashi, Kyoko; Sankawa, Ushio
- Book ID
- 126910355
- Publisher
- American Chemical Society
- Year
- 2000
- Tongue
- English
- Weight
- 50 KB
- Volume
- 63
- Category
- Article
- ISSN
- 0163-3864
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