✦ LIBER ✦

Storage stability of oat groats processed commercially and with superheated steam

✍ Scribed by Dagmara Head; Stefan Cenkowski; Susan Arntfield; Kelly Henderson

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Superheated steam processing of oat groa

✍ D.S. Head; S. Cenkowski; S. Arntfield; K. Henderson 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 192 KB

Interaction of heat-moisture conditions

✍ F.K. Gates; B.J. Dobraszczyk; F.L. Stoddard; T. Sontag-Strohm; H. Salovaara 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 237 KB

Practical evaluation and operation of su

✍ H. Alverez Noves; J. I. Fernandez-Golfin Seco 📂 Article 📅 1994 🏛 Springer-Verlag 🌐 English ⚖ 349 KB

Storage and separation of hydrogen with

✍ Markus Thaler; Viktor Hacker 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 557 KB

CONDITIONING PECANS WITH STEAM TO IMPROV

✍ W. R. FORBUS JR.; S. D. SENTER 📂 Article 📅 2008 🏛 Institute of Food Technologists 🌐 English ⚖ 668 KB

Separation and storage of hydrogen by st

✍ E. Lorente; J.A. Peña; J. Herguido 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 814 KB